April was filled with inspiration, achievements and beauty!
April was filled with inspiration, achievements and beauty! The last one was confirmed by Boris Zarkov and Vladimir Mukhin, who opened the restaurant "Krasota" in Dubai - and hopefully Krasota with us from now and forever. The project has already aroused the admiration of the absolute majority!
As part of the #Affluence expedition in April we had visited: *restaurants
Dubai: Hide, Shi, Piatti, Orfali Bros, The Nice Guy.
Moscow: Iwanka . Here we will share a link to the result of the award of the restaurant rating of Russia https://wheretoeat.ru/winners_2023 /
Sochi: Mamai Kale, Morskoy, London, DOM, Khmeli-Suneli, Plakuchaya Iva
Yerevan: Lavash, Sherep, Collective, Zanzibar, Italiano, Cheese factory, Cosa Nostra.
Dubai: Palazzo Versace, Raffles
Yerevan: The Alexander, Seven Visions, National
We also inspected the Maliha desert in Dubai and tested safari there, made a big tour of Armenia, selecting an incredible guide and the proper contractors for all services you may need. We also took part in the first race of the Sailing Business Club Championship, which was held in Sochi on April 14-17 and took 4th place as part of the united team, despite the fact that the rookies. We defended the colors of our friends and partners “Royal Club by Lotte". An interesting and unforgettable experience. We are looking forward to the next stages.
As part of Dubai real estate expertise is being filled and growing, now we are ready to offer you proven and studied - including exclusive - offers, such as a whole floor in St. Regis downtown, and in Palace Beach Recidence (Emaar Beach front), exclusive Orla and SLS projects on Palm.
Plans for May:
Berin Iglesias event at Royal Atlantis Dubai, where we will be happy to meet with club members and help book a table for everyone who has not yet had time.
An expedition to Abu Dhabi, Ras Al Khaimah, Istanbul (including Soho and the long-awaited discovery of the Peninsula) and a large tour of Italy. All expeditions, both within the real estate and within the concierge service.
We are currently working on a project called Affluence.travel: it will facilitate and make travel digests as convenient as possible, which have become very large due to the volume of information, which is great within the ever-growing club expertise, but not convenient for club members in terms of time spent on downloading. Thanks to a number of club members who gave such feedback and to the team for the appropriate decision. I will write more about the product in the introductory speech to the June digest.